Yuzu Epping dining room

Yuzu Epping.

Bigger tables for bigger families. Our bento programme was born here.

Shop 5, 74 Rawson St Family tables Kids welcome Bento local chapter
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Address

Shop 5, 74 Rawson St
Epping NSW 2121

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Opening hours
MonClosed
Tue11:30–15:00, 17:00–21:30
Wed11:30–15:00, 17:00–21:30
Thu11:30–15:00, 17:00–21:30
Fri11:30–15:00, 17:00–22:00
Sat11:30–15:00, 17:00–22:00
Sun11:30–15:00, 17:00–21:30
Bookings

0493 436 217

Ask for Epping. Or book online.

Capacity
80 seats, including four round tables for eight

Getting here
  • Train / Metro: Epping station, 5 min walk
  • Parking: Rawson St car park (free 2 hours) directly behind us
  • Pram and wheelchair access via the main entrance

Bigger tables for bigger families. Our bento programme was born here.

Epping was the first time a neighbourhood asked us to open. A group of regulars from George Street who'd moved north kept writing, and in 2019 Mina Park, who'd run the North Strathfield floor, opened here as head chef.

The room is built for families: round tables for eight, high chairs that aren't an afterthought, and enough space between tables for a pram. The bento programme started as a way to feed a table of mixed ages quickly, and became the local chapter.

Head chef — Mina Park

Inside Yuzu Epping

What's different here

The same core kitchen as every Yuzu, plus the things only Epping does.

Bento, every way

Yuzu, wagyu, garden and kids' bento in the room, plus a pre-order takeaway box for weekday lunches.

Round tables for eight

Four large rounds and a long table for twelve. Birthdays and multi-generation dinners are our Sunday routine.

Kids, properly

High chairs, a kids' bento with no chilli, change table, and colouring sheets that we actually restock.

Epping local chapter Local

Bento chapter, written by head chef Mina Park. Changes monthly, and served alongside the full core menu. Tap the board to enlarge.

Epping local chapter menu board
This month's local chapter at Epping

On the board this month

  • Yuzu bentoMiso salmon, karaage, tamago, pickles, rice, miso soup. Our best-seller here.
  • Wagyu bentoSeared wagyu, prawn tempura, seasonal vegetables, rice, miso soup.
  • Garden bentoEggplant dengaku, vegetable tempura, tofu, pickles, rice, miso soup.
  • Kids bento (under 12)Chicken teriyaki, rice, edamame, tamago, fruit. No chilli, no surprises.

Plus the full core menu: starters, raw bar, mains, ramen & rice, desserts and drinks. Prices in AUD, GST included.

Inside Epping

Bring everyone.

Groups up to 40. Kids' parties on weekend afternoons, 3–5pm.

Set menus are built from the core menu plus this venue's local chapter, so the table gets the best of both. Tell us about allergies when you book and the kitchen will plan around them.

Enquire for a group Call us